New Value Pack:
155 PCS cost-effective parchment paper in a pack, our 9x5 inch loaf pan liners feature a pre-cut rectangular bowl shape, fits most 1-2lb pans without measuring or trimming. Simply place it in when baking bread. Enjoy hassle-free baking for weeks with this generous supply.
Non-Stick & Easy Release:
The bread pan liners use a three-layer thickened structure with double-sided silicone coating. This helps baked sourdough bread, toast, or cake come out smoothly, maintaining their shape and texture without tearing or adhering. Please use it with ease and without any worries.
Disposable & Easy Cleanup:
Designed for single use, our parchment paper liners remove the need to scrub sticky pans-just bake, lift out, and discard the liner. Suitable for home bakers, bakeries, and meal prep. Experience ultimate convenience in your baking routine.
Food-Grade Materials:
Crafted from unbleached natural wood pulp, these loaf liners contain no fluorescent agents, BPA-free, PFAS-free, and handle oven heat up to 450°F without scorching or curling. Bake with confidence using them.
Versatile Applications:
With a 7.5x3.5 inch base, 9x5 inch top, and 2.5-inch height, these pan liners suit most 1-2lb loaf pans. Suitable for ovens, microwaves, steamers, and air fryers. Ideal for items like sourdough bread, toasts, macarons, pizza, chips, vegetables, meats, and more. One liner, for various needs.
1. FDA (USA): 21 CFR, food contact materials, silicone oil paper must comply with FDA silicone oil and paper substrate migration requirements
2. LFGB (Germany/EU): German food contact testing, stricter than FDA, with high frequency requirements from European customers
3. BRCGS: UK Retail Supply Chain System Certification, Essential for Supermarket Customers
4. FSC/PEFC: Forest Sustainability Certification, European Customer Environmental Procurement Requirements
5. EUDR: EU Wood Regulations, Due Diligence Required for Exporting EU Wood/Paper Products, Current Foreign Trade Hotspots
Source factory, high-quality
1, Cost advantage
First hand raw material procurement rights, full chain production, reduced secondary processing fees, controllable inventory and losses
2, Controllable quality, customizable
Different grades of native pulp base paper can be selected according to customer budgets, with real-time quality inspection during the production process and rich customization capabilities
3, Capacity&Delivery Advantage
Stable daily production capacity, flexible production lines, flexible delivery times, and shipment from nearby ports
If you are interested in our company or our products, please feel free to contact me at any time!
FAQ：
1: Can baking paper be microwaved?
A: Microwave heating is allowed, but microwave air burning is prohibited; Also, avoid direct contact with microwave metal heating elements.
2: Why does the paper sometimes become brittle and yellow after baking?
A: Exceeding the upper temperature limit, prolonged high-temperature baking, and paper near the heating tube will oxidize, turn yellow, and become brittle, which are normal physical phenomena and do not mean that the product is unqualified. It is recommended that customers adjust the baking process.
3: Does it comply with food contact standards? Can we export to Europe and America?
A: Support. Can provide FDA (US Food Contact), EU 10/2011 (EU Food Plastic/Coating) testing reports, MSDS material safety instructions; EU orders can be accompanied by PPWR packaging recycling declaration.
4: Are colors available? White, primary color (cowhide)?
A: White silicone oil paper (bleached wood pulp) and natural cowhide silicone oil paper (unbleached) are available. The demand for natural color products is growing in overseas markets, with a focus on natural and non bleached selling points.
5. What is your MOQ? How to apply for samples?
A: The sample is free, and the customer bears the shipping cost;
Low MOQ for small batches of regular spot mother rolls; Customized printing, special weight/special release, higher MOQ. You can send samples for testing first.
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